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10-Minutes Potato Latkes

לביבות תפוחי אדמה ב-10 דקות

A little extra from me:

  • The latkes can be kept in the fridge in a sealed box for up to 4 days.
  • I recommend heating the latkes in the toaster, they turn out amazing.
  • The baked potatoes can be replaced with baked sweet potatoes.
  • You can replace the eggs with ⅓ cup of lentil flour mixed with ¼ cup of water.
  • You can replace the cottage cheese with any cheese you like or vegan cheese.
  • You can replace the oat flour with quinoa flour / coconut flour / spelt flour (contains gluten) / ¾ cup almond flour.
  • Click here to see how to grind oat flour at home.

How to grind oatmeal at home

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